15097578-n

Catalan_3.0

Synset:
xerigot

German_3.0

Synset:
Molke

English_3.0

Synset:
milk_whey, whey
Gloss:
the serum or watery part of milk that is separated from the curd in making cheese

Basque_3.0

Synset:
gazur

French_3.0

Synset:
petit-lait

Galician_3.0

Synset:
soro_de_leite
Gloss:
soro ou parte acuosa do leite que se separa do callado na fabricación do queixo

Spanish_3.0

Synset:
suero, suero_de_leche
Gloss:
None

Relações

rgloss
02848787-a
inv-has_hyponym
05403149-n
inv-rgloss
01556921-v
inv-rgloss
01621555-v
inv-rgloss
05403149-n
inv-rgloss
07844042-n
inv-rgloss
07849912-n
inv-rgloss
07850329-n